La Ferme de Coulédoux

Situated at an altitude of 900 m, in the heart if the Pyrenees mountains, opposite the Le Mourtis ski station.
We produce a variety of farm products:

  • Tomme des Pyrénées (cheese)
  • Other milk products (cottage cheese, cream cheese, crème fraîche…)
  • Charcuterie from outdoor raised pigs (pâté, dried ham, black pudding, sausage…)
  • Beef meat (milk calf veal in winter, in lots of 5 to 10 kg)
  • Myrtles (fresh and in jam)

There is also the possibility of a farm-stay in our 9 person gîte.

Opening

All year

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Legal NoticeCreation : Pierre Lacroux